Saamai Noodles (Little Millet)

Description

This millet is an excellent source of Iron. One serving (30 g) can provide 16% of the daily iron needs for an adult man. Like other millets, Samai is also gluten-free. It makes up for the lack of wholegrain fiber in Celiac (gluten-free) diets.

Ingredients
Little Millet Flour, Wheat Flour, Salt. Tastemaker: Clove,Coriander, Ginger, Cinnamon, Cumin, Onion Powder,Garlic Powder, Tomato Powder, Salt

Boil 600ml Water, for 175gms of noodles with vegetables and little
oil. Tastemaker. Cook for 5 -8 minutes in an open pan and stir
occasionally. Serve without draining excess water Reduces high
blood pressure. Reduces risk of gastric ulcers. Lowers bad
cholesterol levels. Detoxifies the body.