Showing all 4 results
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Corn flour
Price range: ₹35.00 through ₹55.00Maize flour is used to make bread, muffins, doughnuts, pancake mixes, infant foods, biscuits, wafers, breakfast cereals and breadings, and as a filler, binder and carrier in meat products.Cornflour. Great for thickening sauces, you can also use cornflour to make gluten-free brownies or super-light sponges.
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Ragi Flour
Price range: ₹50.00 through ₹70.00Important amino acids like Methionine and Lysine are present in ragi that protects your skin from risks of rashes, wrinkles and skin dullness. The antioxidants found in ragi fight stress in your body that help reverse the signs of ageing. It rejuvenates the skin cells, thus making you look fresh and healthy.
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Samba Kodhumai Ravai
Price range: ₹55.00 through ₹90.00It is a popular dietary supplement in many cultures owing to its huge health benefits. Cracked wheat is full of iron, protein, and calcium. It is also an excellent source of magnesium and phosphorous.
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Wheat Flour
Price range: ₹50.00 through ₹90.00Wheat flour, a pantry staple, is derived from milling whole wheat grains. Its versatile nature makes it a fundamental ingredient in countless culinary applications worldwide. Packed with essential nutrients like fiber, protein, and B vitamins, wheat flour provides sustained energy, supports digestive health, and aids in weight management. Whether used in baking, cooking, or as a thickening agent, its neutral flavor and fine texture make it an integral component in a myriad of recipes. From bread and pasta to pastries, wheat flour’s widespread use reflects its indispensable role in diverse cuisines, contributing both nutritional value and culinary excellence.
