Saamai Pasta (Little Millet)

Description

This millet is an excellent source of Iron. One serving (30 g) can provide 16% of the daily iron needs for an adult man. Like other millets, Samai is also gluten-free. It makes up for the lack of wholegrain fiber in Celiac (gluten-free) diets.

Ingredients
Little Millet Flour, Wheat Flour, Salt. Tastemaker: Clove,Coriander, Ginger, Cinnamon, Cumin, Onion Powder,Garlic Powder, Tomato Powder, Salt

Boil 5 cups of water with 1 tsp oil, add pasta cook for 2-3 mins.
Rinse with cold water & drain excess water. Add your Favourite
toppings, veggies, Sauces. Serve Hot Reduces high blood pressure.
Reduces risk of gastric ulcers. Lowers bad cholesterol levels.
Detoxifies the body. Provides relief from constipation.