Karungkuruvai Rice

Description

Karunguruvai rice aids in the improvement of biliary features and insulin mucus secretion in our bodies. Remarkably, it also improves fertility. It contains four times more iron than regular rice. To be more specific, it aids in the formation of red blood cells and helps promote the body ‘s immune system.

Health Benefits Karunkuruvai Rice

First off, karunguruvai rice is used to treatment leprosy (kushtam in Tamil), an infectious disorder caused by mycobacterium leprae. It often influences the nerves of the extremities, pores and skin lining of the nostril and the higher respiration tract. It’s far a contagious disorder and extremely recognized for a completely long term.

Moreover, wikipedia tells that it also has first-rate properties to withstand poison bites.
It also has the identical anti-aging older benefits of kaya kalpa yoga ( a well-known yoga accomplished with the aid of vedathri maharishi).

In the same manner, this rice also cures frightening diseases like cholera and elephantiasis.
this is also beneficial for improving the immunity for immunocompromised individuals.

How to cook ?

Presoak for four hours. Pressure cooker 1 cup rice: 4 cups water. Cook on high flame for up to 4 whistles. Lower the flame and cook on low flame for another 10-12 minutes.