Previous
Previous Product Image

Varagu Pasta (Kodo Millet)

120.00
Next

Kezhvaragu Pasta (Finger Millet)

120.00
Next Product Image

Kambu Pasta (Pearl Millet)

120.00

As a therapeutic blessing from nature, Kambu plays a powerful role in controlling diabetes, the high insoluble fiber content aids digestion, right metabolism, reduces insulin resistance in the body, reduces the risk of diabetes in non- diabetic people and helps in the regulation of blood sugar levels.

Add to Wishlist
Add to Wishlist

Description

Ingredients
Pearl Millet Flour, Wheat Flour, Salt. Tastemaker: Clove,
Coriander, Ginger, Cinnamon, Cumin, Onion Powder,
Garlic Powder. Tomato Powder. Salt

As a therapeutic blessing from nature, Kambu plays a powerful role in controlling diabetes, the high insoluble fiber content aids digestion, right metabolism, reduces insulin resistance in the body, reduces the risk of diabetes in non- diabetic people and helps in the regulation of blood sugar levels.

How to use ?

Boil 5 cups of water with 1 tsp oil, add pasta cook for 2-3 mins.
Rinse with cold water & drain excess water. Add your Favourite
toppings, veggies, Sauces. Serve Hot Pearl Millet is rich in Proteins
and Iron. Control blood sugar and cholesterol levels. Good for
heart.Fights Diabetes. High in Antioxidant.

Reviews

There are no reviews yet.

Be the first to review “Kambu Pasta (Pearl Millet)”

Your email address will not be published. Required fields are marked *

Shopping cart

0
image/svg+xml

No products in the cart.

Continue Shopping